Question for my Vegetarian Readers

I have eaten Impossible Burgers at Burger King. which are very delicious, and had no issues. I eat the grocery store Impossible Burgers and I break out in Minor Hives which is annoying. Am I not cooking the patties at home long enough or doing something wrong? Is there a better way I could be cooking the Impossible Burger?

I attempted to ask Vegetarian Reddit and had my post banned. I contacted the Mod and was told hives is a serious condition and to go to the doctor. I left the feed due to Mod muting me and banning my question anyway. I don’t stay where I am not valued. My fuck off response is quicker nowadays.

Minor hives are not serious at all, just annoying. I like to enjoy my food. I am not vegetarian, I am eating vegetarian. I still eat meat occasionally, but for weight loss goals getting rid of calories, fats and digestion on this medication, vegetarian seems like a better choice for me right now. I don’t entertain meat politics. I am still a hunter and livestock owner. In hunting if there isn’t a need I prefer to hunt like the wolf, downing the weakest in the herd as we do on the homestead with the flocks. I agree with Michael Rose in his book, Infernalia, about hunting.

I don’t fit in with many… which any more is not necessary a bad thing. I just like all types of diets and know what it is like to go without. Futile discussion I will ignore. I would appreciate it if you know what might be the difference between restaurant and grocery Impossible Burger and what I might be doing wrong that would cause the hives. For now I will either eat Beyond Burger or make my own. Thank you.